No Bake Strawberry Tiramisu

My family likes strawberries in all forms so I know that my husband and children will love this recipe. We like strawberries because they provide freshness in every recipe we add. Without the Strawberry Tiramisu grilled it is light, refreshing, and easy to make a dessert.

Strawberry Tiramisu without grilling is the perfect recipe for summer. Very soft, very easy and given fresh strawberries! I can say that this recipe is one of my favorite cakes with strawberries. I have got this recipe from my friend. He always told me how his family likes strawberry cakes that he can make very easily and they immediately eat. He gave me a recipe and I fixed it when I went home. I searched for the Strawberry Tiramisu recipe for a long time and when I made the recipe, I was surprised. It's very light and very delicious. Everyone is crazy about this Easy Tiramisu Strawberry recipe.

Soft and delicious filling of mascarpone out of this world, both in taste and texture. The layer of ladyfinger, a mixture of fresh cream and strawberry mascarpone makes this non-baked Strawberry Tiramisu preferred by many people. Two layers of fresh strawberries provide plenty of fresh strawberry flavor for this dessert. This recipe is the perfect answer if you want to make something fun, fast and easy. I like it very much. It melted in my mouth. I also believe that this recipe will be very tasty even with some other peaches, blueberries, raspberries and also know that I will make with other fruits for sure.

Summer is coming so we need to enjoy rich flavors and colorful and aromatic fruits. If you need more ideas about what is made with fresh strawberries, also check out these Strawberry Cake and Cream Puff Cream recipes. I warmly advise you to taste this Easy Tiramisu Strawberry and I'm sure you will love this adorable and fast dessert. Enjoy!

INGREDIENTS

• 24-30 ladyfingers
• 8 oz mascarpone cheese
• 2 cups heavy whipping cream
• 1 teaspoon vanilla extract
• ¼ cup powdered sugar
• ½ cup orange juice
• 3 cups fresh strawberries, sliced
• 8 oz cool whip

INSTRUCTIONS

1. In a large mixing bowl beat heavy cream until soft peaks form
2. Add in the mascarpone cheese, powdered sugar and vanilla extract and beat on medium speed until stiff, set aside
3. Line the ladyfingers in a single layer, in the bottom of 9x13 or similarly sized baking dish
4. Brush half of the ladyfingers with half of the orange juice
5. Spread half of the mascarpone mixture over the ladyfingers and layer with half of the sliced strawberries
6. Repeat the steps again
7. Cover with cool whip and garnish with sliced strawberries
8. Place in the fridge for a few hours or overnight